Learn how to make your own sourdough bread starter at a class put on by Let It Bee Farm in Sicamous.
On Feb. 17 from 6 to 9 p.m. at Let It Bee Farm, 1923 Raven Rd. in Sicamous, attendees will learn how to make sourdough from scratch. This will include guidance for mixing, shaping and baking a loaf.
At the cost of $40 per person, the class includes instruction, a glass of wine to sip on, and a live sourdough starter to take home so bakers can continue making fresh loaves at home.
Space is limited and interested bakers can sign up here.
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rebecca.willson@saobserver.net
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